23
Oct 2019
NO COMMENT

Healthy Recipe, Kale and Smoked Salmon Caesar Salad
Ingredients
- 1 large bunch kale, trimmed and finely chopped
- 1/2 cup Caesar dressing, or to taste*
- 1/2 cup Parmesan cheese, grated
- 1 avocado, sliced
- 6 ounces smoked salmon, flaked
- 1 cup croutons
- Lemon wedges, for serving
Directions
Place the kale into a large salad bowl. Pour the Caesar dressing over the kale
and firmly massage the dressing into the kale using your clean hands to coat
and tenderize the kale, about 30 seconds. Top the salad with Parmesan cheese,
avocado slices, smoked salmon flakes and croutons. Serve with lemon wedges
on the side.
*Kale can require more dressing than a typical romaine
Caesar salad does.
From the Anchorage Daily News