Ask the Scientists – Health and Science Education September 19 at 3:03pm · Gluten-free diets could do more harm than good in children Gluten-free diets are critical for people who’ve been diagnosed and are living with celiac disease. Celiac disease is an autoimmune disorder in which…
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THE ENCYCLOPEDIA OF FOOD IS PART OF THE PRECISION NUTRITION NETWORK ALL CONTENT © PRECISION NUTRITION OVERVIEW Carbohydrates are made up of a collection of carbon, hydrogen, and oxygen molecules. Sugars, starches, and fibers are all considered carbohydrates. Carbohydrates are typically classified by their general…
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Can wheat and other grains fit into a healthy — and sane — diet? By Brian St. Pierre Are grains saving your life — or trying to kill you? This is the last article you’ll need to read on the subject. Quick: How do you…
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by RYAN ANDREWS Also see tomorrows post about an at home test for gluten sensitivity. What is gluten? Gluten is a protein found in some grains, especially wheat. Technically, “gluten” is a term applied specifically to the combination of the prolamin proteins called gliadins and the…
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